Farm Dinners

Farm Dinners at Glynwood

Payment is required when making your reservation. All ticket sales are final as we are unable to offer refunds. In the event that bad weather forces the closing of Glynwood Road and the dinner is cancelled, purchased tickets will be refunded.

Glynwood Farm Dinners are a unique dining experience and, unlike traditional restaurant service, are often family style. Vegetarian meals are always available and we will do our best to accommodate dietary restrictions, but we are not a nut-free facility. Please keep in mind these are fixed menu events, not a la carte, thus, if you have strict food allergies please be aware that the chef may be unable to accommodate them. Glynwood dinners are BYOB events.

For our overnight guests, each room is unique and assigned based on availability. Information on accommodations will be emailed to you in the days prior to the event.

Please contact Glynwood’s Director of Events & Public Programs, Lauren Dellolio, at ldellolio@glynwood.org with any questions about our Farm Dinners or overnight farm stays.

2018

Thursday, November 15, 2018
6:30 pm9:00 pm
Glynwood
November Farm Dinner

Please join us for our November Farm Dinner featuring goat raised here at Glynwood as well as local cider! The meal will be prepared by Chef Yewande Komolafe, a Brooklyn-based chef and recipe developer who's styled food for The New York Times and James Beard Foundation, among other organizations. Her upbringing in Lagos, Nigeria informs her sensibility surrounding food and community, which she uses to run a dinner series out of her very own kitchen titled "My Immigrant Food Is..." Come enjoy her Nigerian recipes produced using locally sourced ingredients and paired with delicious cider, which is included.

Saturday, December 15, 2018
7:00 pm10:00 pm
Cleaver Counter, 75 Ninth Ave, NY, NY
Cleaver Co. & Glynwood Holiday Benefit

Celebrate lasting connections and new beginnings this holiday season. As Cleaver Co prepares to bid farewell to Chelsea Market, they are celebrating our shared community with a holiday party benefiting Glynwood, and our work to ensure the Hudson Valley is a region defined by food, where farming thrives in 2019 and beyond. Cleaver Co. is grateful to have been a part of the food-focused Chelsea Market community for 22 years, where they have worked to ensure that “Food from Farms” stays local, regenerative, and healthy

Your ticket includes a special dinner crafted by Mary Cleaver and her team, a comprehensive beverage list with wine/beer/cider/specialty cocktails, and musical entertainment. $60 of each ticket purchased is considered a tax deductible donation to support Glynwood's mission and programs.