Glynwood creates and fosters professional communities who, together, advance regional food and Hudson Valley food culture.
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A holistic regional approach to increasing food access and food sovereignty during and beyond the COVID-19 pandemic
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Working collectively to expand membership and investment in Community Supported Agriculture in this region.
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Broadening opportunities for apple growers by supporting production of orchard-based hard cider.
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Focusing on a fundamental resource for Hudson Valley farming: seeds, and facilitating collaboration among farmers and culinary professionals.
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Sustainable solutions to the nuanced challenges faced by the Hudson Valley’s livestock farmers, and new collaborations to respond.
