Culinary Herbs, with Lise Serrell
Saturday, June 26, 10am – noon; $25, registration required
This workshop is limited to 30 people and will meet in the office building.
Join Glynwood Farm’s gardener Lise Serrell for a workshop on how to grow and use culinary herbs. Participants will learn how to start, grow, and harvest eleven different culinary herbs. Additional topics will include how to preserve herbs and how to cook with them.
This workshop will include an indoor lecture and a walk through the gardens.
Refreshments will be provided.
To register call Anita at 845-265-3338.




